3 Ingredient Pork Roast Slow Cooker

Introduction to Simple Slow Cooker Pork Roast

The 3 Ingredient Pork Roast Slow Cooker recipe is a testament to the beauty of simplicity in cooking. This dish, known for its effortless preparation and delectable results, is perfect for both busy weeknights and leisurely weekend dinners. Its high protein content makes it suitable for various diets, catering to health-conscious individuals and meat lovers alike.

Essential Ingredients for the Perfect Easy Pork Roast Recipe

  • Dry ranch packet: A key ingredient that adds a burst of flavor.
  • Italian dressing mix: Offers a unique tang and zest.
  • Butter: For richness and depth in taste.
  • Beef broth: Enhances the overall savoriness.

For more on ingredient variations and tips, explore The Typical Mom for additional slow cooker recipes.

Step-by-Step Guide to Your 3 Ingredient Pork Roast Slow Cooker

  • Low-sodium options for health-conscious cooks.
  • Herb substitutions for different flavor profiles.
  • Vegan butter as a dairy-free alternative.

Serving and Enjoying Your Minimal Ingredient Pork Roast

Preparing the 3 Ingredient Pork Roast in a slow cooker is straightforward:

  1. Preparation: Season the pork with the dry ranch and Italian dressing mix.
  2. Cooking: Place in the slow cooker with butter and beef broth.
  3. Cook Time: Set the slow cooker on low for 6-8 hours or high for 3-4 hours.

For a detailed guide, check out Living Locurto for additional pork roast variations.

Slow Cooker Pork Roast with Gravy

  • Gravy Preparation: Use the juices from the slow cooker, adding flour or cornstarch for thickness.
  • Flavor Enhancement: Adjust seasoning to taste, adding herbs if desired.

Serving Suggestions and Pairings

  • Side Dishes: Mashed potatoes, steamed vegetables, or a fresh salad.
  • Occasions: Ideal for family dinners, potlucks, or special events.


  • Can I cook the pork roast from frozen? Yes, adjust cooking time accordingly.
    Alternative meat recipes or variations in cooking techniques. French Meat Stuffing RecipeFrench Meat Stuffing Recipe
  • How can I store leftovers? Refrigerate in an airtight container for up to 3 days.

Nutritional Information and Health Benefits

  • Protein-Rich: Essential for muscle building and repair.
  • Low Carb: Suitable for low-carb and ketogenic diets.

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